FoodSourdough Brunch at Shanghai's Fuxing Park: A French-Japanese Mashup of Foie Gras Toast and Fried Monkfish Buns
Fuxing Project, tucked inside Fuxing Park, has rolled out a new sourdough brunch menu built on house-made sourdough bread, featuring French-Japanese fusion dishes like foie gras truffle toast and fried monkfish buns. Available daily from 11am to 4pm.
