#東湖路

The Sign Says French, But the First Bite Says Asia: Pepite's Unguarded Seafood on Donghu Road

Alexandre Marchon, head chef of the Blaz and Babar team, has opened a new spot called Pepite on Donghu Road, billed as French coastal seafood — yet it opens its story with a raw tuna dish, a move more intriguing than the signage suggests.